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Dana Cowin, Kate Heddings:

Best Of The Best Vol. 10: The Best Recipes From The 25 Best Cookbooks Of The Year (Best Of The Best: - gebunden oder broschiert

2007, ISBN: 9781932624212

American Book Company. New. Almost one million subscribers heartily agree: Food & Wine is the unrivaled leader in the field, and every year their editors search tirelessly for the mos… Mehr…

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Best of the Best, Volume 10 : The Best Recipes from the 25 Best Cookbooks of the Year - gebrauchtes Buch

ISBN: 9781932624212

Almost one million subscribers heartily agree: "Food & Wine" is the unrivaled leader in the field, and every year their editors search tirelessly for the most delectable dishes from the c… Mehr…

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Cowin, Dana:
Best of the Best Vol. 10: The Best Recipes from the 25 Best Cookbooks of the Year (Food & Wine Best of the Best Recipes Cookbook) - gebunden oder broschiert

ISBN: 9781932624212

American Express Publishing. Hardcover. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Po… Mehr…

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Best of the Best Vol. 10: The Best Recipes from the 25 Best Cookbooks of the Year (Food & Wine Best of the Best Recipes Cookbook) - gebunden oder broschiert

2007, ISBN: 9781932624212

NY: Four Winds Press, 1969. Three library stamps.. FIRST EDITION. HARDCOVER. VG/VG. Ex Library., Four Winds Press, 1969, 3, American Express Publishing, 2007-08-01. Hardcover. Good. 0.2… Mehr…

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Best of the Best Vol. 10: The Best Recipes from the 25 Best Cookbooks of the Year (Best of the Best: Best Recipes from the 25 Best Cookbooks of the Year) - gebrauchtes Buch

ISBN: 9781932624212

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Details zum Buch
Best of the Best, Volume 10: The Best Recipes from the 25 Best Cookbooks of the Year
Autor:
Titel:
ISBN-Nummer:

193262421X


Almost one million subscribers heartily agree: "Food & Wine" is the unrivaled leader in the field, and every year their editors search tirelessly for the most delectable dishes from the creme de la creme of cookbooks. Here are their selections, along with an extra treat: some special and previously unpublished recipes. It comes to more than 100 fully kitchen-tested, temptingly photographed dishes in all. And the food doesn't come better than this. There are recipes from Jamie Oliver's "Jamie's Italy," Daniel Boulud's "Braise," Giada DeLaurentiis's "Giada's Family Dinners," and Ina Garten's "Barefoot Contessa at Home," and many more. Along with the fantastic dishes, there are more than 20 bonus, never-before-published recipes from almost every author, plus great tips from the "Food & Wine" test kitchen.

Detailangaben zum Buch - Best of the Best, Volume 10: The Best Recipes from the 25 Best Cookbooks of the Year


EAN (ISBN-13): 9781932624212
ISBN (ISBN-10): 193262421X
Gebundene Ausgabe
Taschenbuch
Erscheinungsjahr: 2007
Herausgeber: Sterling Publishing

Buch in der Datenbank seit 2007-05-03T17:37:39+02:00 (Zurich)
Detailseite zuletzt geändert am 2024-04-15T07:51:03+02:00 (Zurich)
ISBN/EAN: 193262421X

ISBN - alternative Schreibweisen:
1-932624-21-X, 978-1-932624-21-2
Alternative Schreibweisen und verwandte Suchbegriffe:
Autor des Buches: cowin
Titel des Buches: best best best recipes from best cookbooks year, best the year

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