A unique cookbook that combines lively social history with mouthwatering recipes from ´´the good old days.´´ Gathering her data from old cookbooks, household guides, letters, diaries, and… Mehr…
A unique cookbook that combines lively social history with mouthwatering recipes from ´´the good old days.´´ Gathering her data from old cookbooks, household guides, letters, diaries, and newspapers, the author pieces together a fascinating account of how the pioneer homemaker played a vital role during Minnesota´s frontier years. More than 275 recipes included. Minnesota Cooking from 1850 to 1900 with Selected Recipes Bücher > Fremdsprachige Bücher > Englische Bücher > Ratgeber & Freizeit > Kochen & Genießen Taschenbuch 01.01.1975 Buch (fremdspr.), Minnesota Historical Society Press,U.S., .197<
A unique cookbook that combines lively social history with mouthwatering recipes from ´´the good old days.´´ Gathering her data from old cookbooks, household guides, letters, diaries, and… Mehr…
A unique cookbook that combines lively social history with mouthwatering recipes from ´´the good old days.´´ Gathering her data from old cookbooks, household guides, letters, diaries, and newspapers, the author pieces together a fascinating account of how the pioneer homemaker played a vital role during Minnesota´s frontier years. More than 275 recipes included. Minnesota Cooking from 1850 to 1900 with Selected Recipes Buch (fremdspr.) Bücher>Fremdsprachige Bücher>Englische Bücher>Ratgeber & Freizeit>Kochen & Genießen, Minnesota Historical Society Press,U.S.<
Thalia.at
No. 3169132 Versandkosten:, Versandfertig in 1 - 2 Wochen, AT (EUR 0.00) Details...
(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.
Marjorie Kreidberg: Food on the Frontier: Minnesota Cooking from 1850 to 1900 with Selected Recipes (Publications of the Minnesota Historical Society) - Taschenbuch
Minnesota Historical Society Press. Paperback. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the t… Mehr…
Minnesota Historical Society Press. Paperback. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex library copy, that’ll have the markings and stickers associated from the library. Accessories such as CD, codes, toys, may not be included., Minnesota Historical Society Press<
Marjorie Kreidberg: Food on the Frontier: Minnesota Cooking from 1850 to 1900 with Selected Recipes (Publications of the Minnesota Historical Society) - gebrauchtes Buch
Minnesota Historical Society Press. Used - Good. Former Library book. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Shipped to over one … Mehr…
Minnesota Historical Society Press. Used - Good. Former Library book. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Shipped to over one million happy customers. Your purchase benefits world literacy!, Minnesota Historical Society Press<
Biblio.com
Better World Books Versandkosten: EUR 14.90 Details...
(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.
A unique cookbook that combines lively social history with mouthwatering recipes from ´´the good old days.´´ Gathering her data from old cookbooks, household guides, letters, diaries, and… Mehr…
A unique cookbook that combines lively social history with mouthwatering recipes from ´´the good old days.´´ Gathering her data from old cookbooks, household guides, letters, diaries, and newspapers, the author pieces together a fascinating account of how the pioneer homemaker played a vital role during Minnesota´s frontier years. More than 275 recipes included. Minnesota Cooking from 1850 to 1900 with Selected Recipes Bücher > Fremdsprachige Bücher > Englische Bücher > Ratgeber & Freizeit > Kochen & Genießen Taschenbuch 01.01.1975 Buch (fremdspr.), Minnesota Historical Society Press,U.S., .197<
A unique cookbook that combines lively social history with mouthwatering recipes from ´´the good old days.´´ Gathering her data from old cookbooks, household guides, letters, diaries, and… Mehr…
A unique cookbook that combines lively social history with mouthwatering recipes from ´´the good old days.´´ Gathering her data from old cookbooks, household guides, letters, diaries, and newspapers, the author pieces together a fascinating account of how the pioneer homemaker played a vital role during Minnesota´s frontier years. More than 275 recipes included. Minnesota Cooking from 1850 to 1900 with Selected Recipes Buch (fremdspr.) Bücher>Fremdsprachige Bücher>Englische Bücher>Ratgeber & Freizeit>Kochen & Genießen, Minnesota Historical Society Press,U.S.<
- No. 3169132 Versandkosten:, Versandfertig in 1 - 2 Wochen, AT (EUR 0.00)
Marjorie Kreidberg: Food on the Frontier: Minnesota Cooking from 1850 to 1900 with Selected Recipes (Publications of the Minnesota Historical Society) - Taschenbuch
Minnesota Historical Society Press. Paperback. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the t… Mehr…
Minnesota Historical Society Press. Paperback. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex library copy, that’ll have the markings and stickers associated from the library. Accessories such as CD, codes, toys, may not be included., Minnesota Historical Society Press<
Marjorie Kreidberg: Food on the Frontier: Minnesota Cooking from 1850 to 1900 with Selected Recipes (Publications of the Minnesota Historical Society) - gebrauchtes Buch
Minnesota Historical Society Press. Used - Good. Former Library book. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Shipped to over one … Mehr…
Minnesota Historical Society Press. Used - Good. Former Library book. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Shipped to over one million happy customers. Your purchase benefits world literacy!, Minnesota Historical Society Press<
1Da einige Plattformen keine Versandkonditionen übermitteln und diese vom Lieferland, dem Einkaufspreis, dem Gewicht und der Größe des Artikels, einer möglichen Mitgliedschaft der Plattform, einer direkten Lieferung durch die Plattform oder über einen Drittanbieter (Marketplace), etc. abhängig sein können, ist es möglich, dass die von eurobuch angegebenen Versandkosten nicht mit denen der anbietenden Plattform übereinstimmen.
A unique cookbook that combines lively social history with mouthwatering recipes from "the good old days." Gathering her data from old cookbooks, household guides, letters, diaries, and newspapers, the author pieces together a fascinating account of how the pioneer homemaker played a vital role during Minnesota's frontier years. More than 275 recipes included.
Detailangaben zum Buch - Food on the Frontier: Minnesota Cooking from 1850 to 1900 with Selected Recipes
EAN (ISBN-13): 9780873510974 ISBN (ISBN-10): 0873510976 Taschenbuch Erscheinungsjahr: 1975 Herausgeber: MINNESOTA HISTORICAL SOCI 324 Seiten Gewicht: 0,417 kg Sprache: eng/Englisch
Buch in der Datenbank seit 2007-04-30T18:22:14+02:00 (Zurich) Detailseite zuletzt geändert am 2019-07-14T18:32:51+02:00 (Zurich) ISBN/EAN: 0873510976
ISBN - alternative Schreibweisen: 0-87351-097-6, 978-0-87351-097-4 Alternative Schreibweisen und verwandte Suchbegriffe: Autor des Buches: marjorie very Titel des Buches: minnesota, food and cooking, 1850, value frontier, the last frontier
Weitere, andere Bücher, die diesem Buch sehr ähnlich sein könnten:
