This book provides an extensive range of 60 Colada and Daiquiri cocktails from basic mixers through to exotic creations, demonstrating that there is nothing complicated about preparing th… Mehr…
This book provides an extensive range of 60 Colada and Daiquiri cocktails from basic mixers through to exotic creations, demonstrating that there is nothing complicated about preparing these delicious drinks. Each recipe is provided with clear and uncomplicated directions, ensuring everyone can create a Colada or Daiquiri cocktail with ease. The Colada began with the creation of the Pina Colada in 1954. The Pina Colada was created by Ramon Monchito Marrero whilst he was a bartender at the Caribe Hilton Hotel in San Juan, Puerto Rico. Ramon Marrero wanted to combine the flavours of Puerto Rico into a drink. Pina Colada was declared to be the national drink of Puerto Rico in 1978. Pina Colada translates in Spanish as strained pineapple. Today there are many varieties of Colada cocktails; with the majority containing Light Rum, coconut cream and pineapple juice which are served in hurricane glasses. The Daiquiri is a Bacardi-based cocktail that originated from Cuba around 1905. It is believed to have been created by Jennings Cox who was an American working in the town of Daiquiri at an iron mine. Daiquiris became very popular in America during the 1940's, so much so that the 19th of July each year is celebrated as National Daiquiri Day. Today there are many varieties of the Daiquiri cocktail with the majority being served in champagne saucers or cocktail glasses.; Non-Fiction>Food and Drink>Drinks>Spirits and Cocktails; Hardback<
Hardback, [PU: New Holland Publishers], This book provides an extensive range of 60 Colada and Daiquiri cocktails from basic mixers through to exotic creations, demonstrating that there i… Mehr…
Hardback, [PU: New Holland Publishers], This book provides an extensive range of 60 Colada and Daiquiri cocktails from basic mixers through to exotic creations, demonstrating that there is nothing complicated about preparing these delicious drinks. Each recipe is provided with clear and uncomplicated directions, ensuring everyone can create a Colada or Daiquiri cocktail with ease., Spirits & Cocktails<
This book provides an extensive range of 60 Colada and Daiquiri cocktails from basic mixers through to exotic creations, demonstrating that there is nothing ... Books
Foyles.co.uk
Nr. Versandkosten:, , zzgl. Versandkosten. Details...
(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.
This book provides an extensive range of 60 Colada and Daiquiri cocktails from basic mixers through to exotic creations, demonstrating that there is nothing complicated about preparing th… Mehr…
This book provides an extensive range of 60 Colada and Daiquiri cocktails from basic mixers through to exotic creations, demonstrating that there is nothing complicated about preparing these delicious drinks. Each recipe is provided with clear and uncomplicated directions, ensuring everyone can create a Colada or Daiquiri cocktail with ease. The Colada began with the creation of the Pina Colada in 1954. The Pina Colada was created by Ramon Monchito Marrero whilst he was a bartender at the Caribe Hilton Hotel in San Juan, Puerto Rico. Ramon Marrero wanted to combine the flavours of Puerto Rico into a drink. Pina Colada was declared to be the national drink of Puerto Rico in 1978. Pina Colada translates in Spanish as strained pineapple. Today there are many varieties of Colada cocktails; with the majority containing Light Rum, coconut cream and pineapple juice which are served in hurricane glasses. The Daiquiri is a Bacardi-based cocktail that originated from Cuba around 1905. It is believed to have been created by Jennings Cox who was an American working in the town of Daiquiri at an iron mine. Daiquiris became very popular in America during the 1940's, so much so that the 19th of July each year is celebrated as National Daiquiri Day. Today there are many varieties of the Daiquiri cocktail with the majority being served in champagne saucers or cocktail glasses.; Non-Fiction>Food and Drink>Drinks>Spirits and Cocktails; Hardback<
Hardback, [PU: New Holland Publishers], This book provides an extensive range of 60 Colada and Daiquiri cocktails from basic mixers through to exotic creations, demonstrating that there i… Mehr…
Hardback, [PU: New Holland Publishers], This book provides an extensive range of 60 Colada and Daiquiri cocktails from basic mixers through to exotic creations, demonstrating that there is nothing complicated about preparing these delicious drinks. Each recipe is provided with clear and uncomplicated directions, ensuring everyone can create a Colada or Daiquiri cocktail with ease., Spirits & Cocktails<
This book provides an extensive range of 60 Colada and Daiquiri cocktails from basic mixers through to exotic creations, demonstrating that there is nothing ... Books
1Da einige Plattformen keine Versandkonditionen übermitteln und diese vom Lieferland, dem Einkaufspreis, dem Gewicht und der Größe des Artikels, einer möglichen Mitgliedschaft der Plattform, einer direkten Lieferung durch die Plattform oder über einen Drittanbieter (Marketplace), etc. abhängig sein können, ist es möglich, dass die von eurobuch angegebenen Versandkosten nicht mit denen der anbietenden Plattform übereinstimmen.
Rum cocktails are now so popular worldwide that there is one to satisfy every occasion and palate. This book provides an extensive range of 60 colada and daiquiri cocktails from basic mixers through to exotic creations.
Each recipe is provided with clear and uncomplicated directions, ensuring that anyone can create a colada or daiquiri cocktail with ease.
(Steve Quirk)
Detailangaben zum Buch - The Rum Cocktail Guide
EAN (ISBN-13): 9781742579542 ISBN (ISBN-10): 174257954X Gebundene Ausgabe Erscheinungsjahr: 2017 Herausgeber: New Holland Publishers
Buch in der Datenbank seit 2017-10-20T17:36:43+02:00 (Zurich) Detailseite zuletzt geändert am 2023-02-12T12:34:29+01:00 (Zurich) ISBN/EAN: 9781742579542
ISBN - alternative Schreibweisen: 1-74257-954-X, 978-1-74257-954-2 Alternative Schreibweisen und verwandte Suchbegriffe: Titel des Buches: the new guide, cocktail
