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Saeed, Asma / Farooq, Shaukat / Hashmi, Imran:Inactivation of Pathogens in Drinking Water using Ozone - Effect of pH and Temperature on Ozone Disinfection
- Taschenbuch 2010, ISBN: 9783639304336
[ED: Taschenbuch / Paperback], [PU: VDM Verlag Dr. Müller], Water is an essential resource for human life. However, more than 1.2 billion people still do not have access to safe drinking … Mehr…
[ED: Taschenbuch / Paperback], [PU: VDM Verlag Dr. Müller], Water is an essential resource for human life. However, more than 1.2 billion people still do not have access to safe drinking water. Microbiological contamination is the primary cause of disease outbreaks with drinking water. This book presents research work, undertaken to determine the disinfection efficiency of ozone. Inactivation of pure and mixed culture of E. coli and Salmonella, inoculated in distilled water and drinking water samples was conducted under controlled environmental conditions such as pH, temperature, ozone dose and contact time to study their effects on disinfection efficiency of ozone. It is evident from the results that the disinfection is a rate process and is dependent upon the rates of reaction between the disinfectant and the microorganisms in water. Ozone disinfection efficiency was found to be higher at low pH and high temperature range. The book is especially useful to students and professionals dealing with drinking water disinfection technology or anyone else interested to study about the pathogens in drinking water., DE, [SC: 0.00], Neuware, gewerbliches Angebot, 80, [GW: 129g], Selbstabholung und Barzahlung, PayPal, offene Rechnung, Banküberweisung, Internationaler Versand<
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Hashmi, ImranFarooq, ShaukatSaeed, Asma:Inactivation of Pathogens in Drinking Water using Ozone
- Taschenbuch 2010, ISBN: 9783639304336
[ED: Softcover], [PU: VDM Verlag Dr. Müller], Water is an essential resource for human life. However, more than 1.2 billion people still do not have access to safe drinking water. Microbi… Mehr…
[ED: Softcover], [PU: VDM Verlag Dr. Müller], Water is an essential resource for human life. However, more than 1.2 billion people still do not have access to safe drinking water. Microbiological contamination is the primary cause of disease outbreaks with drinking water. This book presents research work, undertaken to determine the disinfection efficiency of ozone. Inactivation of pure and mixed culture of E. coli and Salmonella, inoculated in distilled water and drinking water samples was conducted under controlled environmental conditions such as pH, temperature, ozone dose and contact time to study their effects on disinfection efficiency of ozone. It is evident from the results that the disinfection is a rate process and is dependent upon the rates of reaction between the disinfectant and the microorganisms in water. Ozone disinfection efficiency was found to be higher at low pH and high temperature range. The book is especially useful to students and professionals dealing with drinking water disinfection technology or anyone else interested to study about the pathogens in drinking water.
2010. 80 S. 220 x 150 mm
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Inactivation of Pathogens in Drinking Water using Ozone
- neues BuchISBN: 9783639304336
Water is an essential resource for human life. However, more than 1.2 billion people still do not have access to safe drinking water. Microbiological contamination is the primary cause of… Mehr…
Water is an essential resource for human life. However, more than 1.2 billion people still do not have access to safe drinking water. Microbiological contamination is the primary cause of disease outbreaks with drinking water. This book presents research work, undertaken to determine the disinfection efficiency of ozone. Inactivation of pure and mixed culture of E. coli and Salmonella, inoculated in distilled water and drinking water samples was conducted under controlled environmental conditions such as pH, temperature, ozone dose and contact time to study their effects on disinfection efficiency of ozone. It is evident from the results that the disinfection is a rate process and is dependent upon the rates of reaction between the disinfectant and the microorganisms in water. Ozone disinfection efficiency was found to be higher at low pH and high temperature range. The book is especially useful to students and professionals dealing with drinking water disinfection technology or anyone else interested to study about the pathogens in drinking water. Bücher / Naturwissenschaften, Medizin, Informatik & Technik / Technik / Bau- & Umwelttechnik, [PU: VDM Verlag Dr. Müller, Saarbrücken]<
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Asma Saeed|Shaukat Farooq|Imran Hashmi:Inactivation of Pathogens in Drinking Water using Ozone
- Taschenbuch 2010, ISBN: 3639304330
[EAN: 9783639304336], Neubuch, [PU: VDM Verlag Dr. Müller], TECHNIK BAUTECHNIK UMWELTTECHNIK DRINKING WATER OZONE DISINFECTION E.COLI SALMONELLA MIXED CULTURES SPC RESIDUAL PH TEMPERATUR… Mehr…
[EAN: 9783639304336], Neubuch, [PU: VDM Verlag Dr. Müller], TECHNIK BAUTECHNIK UMWELTTECHNIK DRINKING WATER OZONE DISINFECTION E.COLI SALMONELLA MIXED CULTURES SPC RESIDUAL PH TEMPERATURE ASMA, Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Saeed AsmaMs. Asma Saeed is a PhD scholar at National University of Sciences and Technology, Pakistan. Her field of study is detection of patho, Books<
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Asma Saeed Shaukat Farooq Imran Hashmi:Inactivation of Pathogens in Drinking Water using Ozone
- Erstausgabe 2010, ISBN: 9783639304336
Gebundene Ausgabe
[ED: Kartoniert / Broschiert], [PU: VDM Verlag Dr. Mueller], Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Saeed AsmaMs. … Mehr…
[ED: Kartoniert / Broschiert], [PU: VDM Verlag Dr. Mueller], Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Saeed AsmaMs. Asma Saeed is a PhD scholar at National University of Sciences and Technology, Pakistan. Her field of study is detection of patho, DE, [SC: 0.00], Neuware, gewerbliches Angebot, Hardcover, 80, [GW: 137g], 1. Auflage, Banküberweisung, PayPal<
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